This was enjoyed over a cheese plate with some friends this evening.
I've read about hints of creme brulee, vanilla custard and green tea in this wine. I honestly have no idea what these other reviewers are talking about.
Yes, there's a definite citrus and apple flavor. The cheese tray was a spread of double cream blue cheese, Irish whiskey cheddar, drunken goat, and smoked gouda.
This crisp, citrus chardonnay paired very nicely with the double cream blue and the drunken goat. It doesn't have the richness or heavy oak that I am used to with other chardonnays. Thus I found this to be a little vibrant and citrussy to fully enjoy with the cheddar or the gouda.
This drinks almost like a Sauvignon Blanc. It is a lovely wine to enjoy with some light cheeses, almonds and sliced apples on a warm summer day.
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